green coffee

History of Spread of green Coffee

Roasted coffee seeds and mashed and served. Method of roasting your own coffee beans is not yet known when the start. But the coffee plant originated from the highlands in Ethiopia, which at that time the wild plants in Ethiopia. Then the coffee plants from here were developed in the Arabian Peninsula around the 15th century, which became famous Arabica Coffee. Arabica coffee is currently the most widely type of coffee produced in the world, reaching more than 60 percent of world coffee production.

   

  According to legend, green coffee was discovered by a young Arab named Kaldi, a goatherd. He always noticed that the goat is always happy to show symptoms after a bite of beans and green leaf of a plant. Out of curiosity, he tried to plant seeds and feel the effects of spirit and joy. Finally, the invention spread by word of mouth, since it was born, according to legend in the Arab coffee. 

  In 1610, the first coffee plants grown in India. The Dutch began to study the propagation of green coffee in 1614. Then in 1616, they managed to obtain seeds and plants lush coffee and immediately established coffee plantations in Sri Lanka and the land of Java (Indonesia) in 1699. Then by the Dutch, the plant is distributed to the Dutch colony in Central America as in Suriname and the Caribbean. Then the French also interested in the coffee trade. They bought coffee seeds from Holland and developed in Reunion Island east of Madagascar. But they failed to develop the coffee here. Then in 1723, the French tried to develop coffee plantations in the island of Martinique. In the 1800s, coffee plants developed in Hawaii. Later these plants were also developed in Brazil and other regions.